Kosher Catering Wedding Venues
Kosher describes food that is prepared in line with strict standards of Jewish law. Not all Jewish communities adhere strictly to the dietary guidelines but for many people of the Jewish faith, it is about tradition and reverence. One of the predominant requirements is that Meat and Dairy products cannot be mixed and must be prepared in separate kitchens. Another requirement is that no pork or shellfish products will be eaten. Also, the preparation of food must be overseen and approved by the Rabbi. There are many more guidelines, so research is key. This can present a challenge for wedding venues, where food is all prepared in one kitchen. However, smart venues have teamed up with approved Kosher caterers to offer food prepared in this way. Check out our venues who can help you in this regard.
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